Description
KEEP FROZEN, MUST BE COOKED THOROUGHLY DO NOT THAW.COOK TO AN INTERNAL TEMPERATURE OF 165°F (74°C)
Pan:
1. PREHEAT LARGE HEAVY FRYING PAN COATED WITH A HEAVY COATING OF OIL TO 354°F (180°C)
2. PLACE SAMOSA IN PAN & DEEP FRY FOR 3-5 MINUTES OR UNTIL GOLDEN BROWN. TURN HALFWAY THROUGH COOKING.
3. REMOVE AND DRAIN EXCESS OIL
*THESE INSTRUCTIONS ARE GUIDELINES ONLY.
CHATPATA Samosa:
Nutrition Information
Serving size 1 piece (25g)
Calories 69
| Amount per serving | % Daily value |
| Fat 5g | 6% |
| Protein 2.79g | 0% |
| Carbohydrates 12g | 3.4% |
| Fibre 0.57g | 1% |
| Sodium 0.36mg | 3% |
*Percent daily values are based on a 2,000 calories diet. 5% or less is a little, 15% or more is a lot.
Ingredients:
Pastry
Wheat flour- water
- vegetable oil
- salt
Filling
- potato
- chickpeas
- onion
- fresh coriander
- green chilli
- lemon
- red chilli crushed
- cumin powder
- pickle
- salt
- vegetable oil
RED CHUTNEY:
Nutrition Information
Serving size 1 piece (20g)
Calories 28
| Amount per serving | % Daily value |
| Fat 2g | 7% |
| Protein 0g | 0% |
| Carbohydrates 4g | 4% |
| Fibre 0g | 0% |
| Sodium 140mg | 3% |
*Percent daily values are based on a 2,000 calories diet. 5% or less is a little, 15% or more is a lot.
Ingredients:
- Water
- tamarind
- sugar
- white vinegar
- red chilli powder
- citric acid
Green CHUTNEY:
Nutrition Information
Serving size 1 piece (20g)
Calories 12
| Amount per serving | % Daily value |
| Fat 0g | 0% |
| Protein 1g | 0% |
| Carbohydrates 3g | 3% |
| Fibre 1g | 4% |
| Sodium 410mg | 3% |
*Percent daily values are based on a 2,000 calories diet. 5% or less is a little, 15% or more is a lot.
Ingredients:
Pastry
- Water
- fresh coriander
- mint
- green chilli
- salt
- ginger
- garlic
- cumin seeds
- red chilli crushed
- coriander seeds
ALLERGY WARNING:
for allergens see ingredients mentioned on the packet. Contains WHEAT. Produced in a facility that handles wheat flour and milk.
Reviews
There are no reviews yet.